Food Service Supervisor — Lead Team & Quality Control

McDonald’s Whitecourt; Whitecourt; On-site; CAD 23,298 - 33,182; Full time

Benefits offered by this job

Disability benefits

Medical benefits

Dental benefits

Life insurance benefits

Vision care benefits

Job summary

A fast-food restaurant in Whitecourt is seeking a full-time Manager to oversee kitchen operations. Responsibilities include training staff, supervising food preparation, and ensuring compliance with health standards. Candidates must have a high school graduation certificate and at least one year of experience in food service. The position offers a competitive wage of $20.50 per hour, along with benefits such as medical and dental coverage.

Qualifications

• Minimum 1 year of experience in a similar role.
• Proven ability to supervise kitchen staff effectively.
• Strong organizational skills to manage schedules and inventory.

Responsibilities

• Establish work schedules and methods to meet service standards.
• Train staff on job duties and safety procedures.
• Supervise food preparation and portioning.
• Order ingredients and supplies efficiently.
• Ensure food quality and service standards are met.
• Maintain records of stock, repairs, sales, and wastage.
• Address customer complaints with professionalism.

Education

Secondary (high) school graduation certificate

Job description

A fast-food restaurant in Whitecourt is seeking a full-time Manager to oversee kitchen operations. Responsibilities include training staff, supervising food preparation, and ensuring compliance with health standards. Candidates must have a high school graduation certificate and at least one year of experience in food service. The position offers a competitive wage of $20.50 per hour, along with benefits such as medical and dental coverage.