Food Service Supervisor: Lead a Busy Kitchen

Canada Job Bank; Hadashville; On-site; CAD 33,855,000 - 45,805,000; Full time

Benefits offered by this job

Health benefits

Relocation expenses covered

Gratuities

Life insurance

Job summary

4199368 Manitoba Ltd in Hadashville, MB is seeking a self-motivated Food Service Supervisor to organize and oversee daily kitchen operations in a busy restaurant setting, ensuring quality and customer satisfaction.

You will supervise 5–10 staff, plan schedules, train on sanitation and safety, estimate ingredients, manage inventories and budgets, respond to complaints, and submit reports to the chef.

Qualifications

• Fluent in English.
• 1–2 years of experience in a related industry preferred.

Responsibilities

• Devise methods to meet work schedules.
• Supervise and coordinate activities of staff who prepare and portion food.
• Train staff on duties, sanitation and safety procedures.
• Estimate and order ingredients and supplies.
• Ensure food service and quality control.
• Prepare budgets and cost estimates.
• Respond to customer complaints or concerns.
• Track stock, repairs, sales and waste.
• Create and submit reports.
• Prepare food order summaries for the chef.
• Familiarity with the establishment’s culinary genres.
• Supervise and inspect tray assembly.
• Create work schedules.

Skills

English fluency

Interpersonal skills

Team leadership

Client focus

Adaptability

Communication

Education

Secondary (high) school graduation certificate

Job description

4199368 Manitoba Ltd in Hadashville, MB is seeking a self-motivated Food Service Supervisor to organize and oversee daily kitchen operations in a busy restaurant setting, ensuring quality and customer satisfaction.

You will supervise 5–10 staff, plan schedules, train on sanitation and safety, estimate ingredients, manage inventories and budgets, respond to complaints, and submit reports to the chef.