Food Service Supervisor - Dalhousie

Aramark Canada; Halifax; On-site; CAD 42,000 - 54,000; Full time

Benefits offered by this job

Medical and dental insurance

Paid vacation

Paid sick time

Uniforms provided

Safety shoes

Employee meal plan

Professional development reimbursement

Job summary

Aramark Canada seeks a Full-time Food Service Supervisor for Dalhousie University in Halifax. You will supervise day-to-day operations, oversee staff, and support production planning while ensuring food safety and cost controls.

You'll collaborate with a manager, assist with recruitment and scheduling, and uphold safety and cleanliness standards across the dining operations.

Qualifications

• 3+ years' leadership experience.
• 1+ years' food services experience.
• Extensive knowledge of food handling and sanitation standards.
• Strong organizational and team-building skills.
• Proficient in Microsoft Office.
• Flexible schedule including evenings, weekends, and holidays.

Responsibilities

• Supervise day-to-day operations for food service on the floor.
• Meet daily with the Manager to discuss operational and staffing concerns.
• Supervise and direct food production planning, waste management and record keeping.
• Proactively manage food and labour cost controls.
• Assist with recruitment, training, staff orientation, scheduling and filling shifts.
• Supervise cash handling procedures, balance cash float, deposits.
• Ensure food safety and HACCP compliance.
• Resolve customer complaints and escalate as needed.
• Follow Operational Excellence fundamentals and maintain safety standards.
• Maintain a safe and healthy environment for clients, customers and employees.

Skills

Leadership

Food service experience

Food safety knowledge

Communication

Microsoft Office Suite

Education

High school diploma or equivalent

Tools

Microsoft Office Suite

Job description

Time to step up your career! This is your moment to shine and lead the way for others too. We?re hiring full-time Food Service Supervisors to join the passionate and celebrated Dal Food Services team at Dalhousie University in Halifax!

Longside a manager who will help coordinate and lead operations, you?ll help oversee staff, collaborate with teammates, and help where needed. We can?t wait to see your growth, all while igniting your passion and pursuing what matters to you.

Job Responsibilities

• Supervise the day-to-day operations for the food service and operations on the floor
• Meet daily with the Manager to discuss operational and staffing concerns
• Supervise and direct food production planning, waste management and record keeping
• Proactively manage food and labour cost controls
• Assist with recruitment, training, staff orientation, scheduling and filling shifts as needed
• Supervise cash handling procedures, balance cash float, Safe and verify Deposits
• Ensure food safety standards and HACCP are always followed
• Resolve customer complaints as they arise, escalating to the Manager as necessary
• Follow the Operational Excellence fundamentals by maintaining food and labor initiatives
• Maintain a safe and healthy environment for clients, customers and employees
• Follow all policies, rules and regulations relating to safety, health, wage and hour

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

• 3+ years' leadership experience experience required
• 1+ years' food services experience required
• Extensive knowledge of food handling and sanitation standards considered an asset
• Strong organizational and team building skills with the ability to coach and motivate team members
• Proficient in Microsoft Office ? Excel, Word, PowerPoint
• Flexible schedule as some evening, weekend, and/or holiday work may be required

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE)?

Aramark Canada provides medical and dental insurance, paid vacation time, paid sick time, complimentary uniforms and safety shoes, employee meal plan, up to 50% reimbursement for professional development initiatives (ex: Red Seal certification, management training etc.), and more!

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.