food service supervisor

New York Fries; Victoria; On-site; CAD 30,000 - 60,000; Full time

Job summary

A well-established food service company is seeking a dedicated supervisor to oversee food preparation and staff coordination. This role requires a proven ability to maintain quality control standards and manage operations efficiently in a fast-paced environment. Applicants must have a secondary school graduation certificate and relevant supervisory experience.

Qualifications

• 1 year to less than 2 years of experience required.

Responsibilities

• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation and safety procedures.
• Estimate ingredient and supplies required for meal preparation.

Skills

Efficient interpersonal skills

Flexibility

Team player

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages

English

Education

• Secondary (high) school graduation certificate
  
  

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules
  
  

Additional information

Work conditions and physical capabilities

• Fast-paced environment
  
  

Personal suitability

• Efficient interpersonal skills
• Flexibility
• Team player