Food service supervisor

Canada Job Bank; Vancouver; On-site; CAD 25,000 - 28,000; Full time

Benefits offered by this job

Health care plan

Job summary

Bao Bakery in Vancouver, BC is hiring a Food service supervisor to oversee daily food preparation, portions, and staff coordination. The role demands self-motivation and strong interpersonal skills; start date ASAP; permanent full-time position.

The supervisor will train staff on duties, sanitation, and safety, estimate ingredients, manage stock, and ensure high standards of service and quality control. You will prepare reports and monitor waste and repairs as required.

Qualifications

• The candidate should be fluent in English language.
• Minimum secondary school graduation certificate.
• 1 to 2 years of related industry experience.
• Health benefits include health care plan.

Responsibilities

• The candidate will supervise and coordinate the activities of staff members who prepare and portion food.
• The candidate must train staff on job duties, sanitation, and safety procedures.
• The candidate must estimate and order ingredients and supplies.
• The candidate will be responsible for ensuring food service and quality control.
• The candidate will be in charge of keeping track of stock, repairs, sales, and waste.
• The candidate will be in charge of creating and submitting reports.

Skills

Fluent English

Interpersonal skills

Education

Secondary school graduation certificate

Job description

Bao Bakery based in 5115 Joyce St., Vancouver, BC V5R 4G8 is inviting applications from suitable candidates for the position of Food service supervisor who are self-motivated and have good interpersonal skills. The candidate who got selected will be required to start work as soon as possible. The vacancies refer to Permanent employment or Full time job.

Employer Name: Bao Bakery
Position: Food service supervisor
No. of vacancies: 1
Salary: $18.50 hourly for 30 to 40 hours per week
Employment type: Permanent employment, Full time
Location: 5115 Joyce St., Vancouver, BC V5R 4G8

• The candidate will be responsible for supervising and coordinating the activities of staff members who prepare and portion food.
• The candidate must train staff on job duties, sanitation, and safety procedures.
• The candidate must estimate and order ingredients and supplies.
• The candidate will be responsible for ensuring food service and quality control.
• The candidate will be in charge of keeping track of stock, repairs, sales, and waste.
• The candidate will be in charge of creating and submitting reports.

Job Requirements

• The candidate should be fluent in English language.
• The candidate should have minimum qualification of Secondary (high) school graduation certificate.
• The ideal candidate will have at least 1 to 2 years of experience in a related industry.
• Under Health Benefits, the selected candidate will receive Health care plan.