food service supervisor

Theburgerspriest; Toronto; On-site; CAD 45,000 - 65,000; Full time

Job summary

A leading restaurant in Toronto is seeking a Food Service Supervisor to oversee daily operations. Responsibilities include supervising staff, ensuring quality control, and training new employees. Candidates need a secondary school certificate and relevant experience in a fast-paced food service environment. Join a dynamic team committed to high-quality service and customer satisfaction.

Benefits

Dental plan

Disability benefits

Health care plan

Vision care benefits

Life insurance

Qualifications

• 1-2 years of experience required.
• High school education is required.
• Experience in food service and management preferred.

Responsibilities

• Supervise and coordinate activities of staff preparing food.
• Establish methods to meet work schedules and ensure quality.
• Train staff in job duties, sanitation, and safety procedures.

Skills

Client focus

Interpersonal skills

Oral communication

Flexibility

Team player

Initiative

Dependability

Education

Secondary (high) school graduation certificate

Job description

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• Secondary (high) school graduation certificate
  
  

Overview

Languages

English

Education

• Secondary (high) school graduation certificate
  
  

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

• Noisy
• Odours
  
  

Work setting

• Fast food outlet or concession
• Restaurant
• Urban area
  
  

Responsibilities

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules
  
  

Supervision

• 3-4 people
• 5-10 people
  
  

Additional information

Transportation/travel information

• Own transportation
• Public transportation is available
  
  

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Combination of sitting, standing, walking
• Standing for extended periods
• Walking
• Attention to detail
  
  

Personal suitability

• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Team player
• Initiative
• Dependability
  
  

Benefits

Health benefits

• Dental plan
• Disability benefits
• Health care plan
• Vision care benefits
  
  

Financial benefits

• Life insurance
  
  

Other Benefits

• Other benefits

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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