food service supervisor

The Wok Asian Restaurant; Saskatoon; On-site; CAD 35,000 - 55,000; Full time

Job summary

An established industry player in the food service sector is seeking a dedicated Food Service Supervisor to join their dynamic team. This role involves overseeing food preparation, training staff, and ensuring that quality standards are met in a fast-paced environment. The ideal candidate will have a secondary school graduation certificate and 1-2 years of supervisory experience in a restaurant setting. Join a team that values quality and service excellence, and take your career to the next level in a vibrant and supportive workplace.

Qualifications

• 1-2 years of experience in food service supervision required.
• Must have knowledge of food safety and sanitation procedures.

Responsibilities

• Supervise and coordinate food preparation activities.
• Train staff on job duties and safety procedures.
• Establish work schedules to meet service needs.

Skills

Supervision

Food Safety Procedures

Staff Training

Quality Control Standards

Time Management

Education

Secondary (high) school graduation certificate

Job description

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Work Setting:

• Willing to relocate
• Restaurant

Tasks:

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Prepare food order summaries for chef
• Establish work schedules

Supervision:

• 1 to 2 people
• Food and beverage servers

Work Conditions and Physical Capabilities:

• Fast-paced environment
• Work Term: Permanent

Food Service Supervisor • Saskatoon, SK, CA