Food Service Supervisor(LMIA/PNP Support Available)

ZipRecruiter; Saskatoon; On-site; CAD 30,000 - 60,000; Full time

Job summary

A leading company is seeking a motivated Food Service Supervisor for a fast-food restaurant in Saskatoon. The role involves overseeing daily operations, managing staff, ensuring food quality, and providing excellent customer service. Candidates should have relevant experience and strong leadership skills. This full-time position offers competitive pay and benefits, including support for eligible candidates under Canadian immigration pathways.

Benefits

On-site parking

Paid time off

Support for Canadian immigration pathways

Qualifications

• Minimum 6 months experience in Food & Beverage for Canada candidates.
• Minimum 3 years experience for candidates outside Canada.

Responsibilities

• Supervise and train staff, ensuring smooth operations.
• Maintain food quality and enforce safety regulations.
• Manage inventory and control costs to maximize profitability.

Skills

Communication

Leadership

Detail-oriented

Organizational Skills

Education

High school diploma or equivalent

Tools

Food service technology

Job description

Job Description

Job Title: Food Service Supervisor

Location: Saskatoon (In Person)

Job Type: Full-Time, Permanent

Salary: $18.50 - $20.00 per hour

About the Role:

We are hiring a motivated and experienced Food Service Supervisor for a fast-food restaurant on behalf of our client in Saskatoon. The selected candidate will oversee daily restaurant operations, lead a team, ensure customer satisfaction, maintain food quality and safety standards, and optimize overall efficiency.

Key Responsibilities:

1. Team Management:

• Supervise, train, and guide staff.
• Schedule shifts to ensure smooth operations.
• Provide guidance and performance feedback.

1. Customer Service Excellence:

• Ensure prompt and friendly service.
• Handle customer inquiries and resolve complaints professionally.

1. Food Quality and Safety:

• Maintain high standards of food quality and sanitation.
• Enforce food safety regulations and conduct regular inspections.

1. Operational Efficiency:

• Manage inventory and control costs to maximize profitability.
• Streamline processes to enhance operational efficiency.

1. Training and Development:

• Provide comprehensive training for employees.
• Promote a culture of continuous learning and growth.

1. Administrative Duties:

• Prepare and maintain reports, including production and quality metrics.

Work Schedule:

• 8-hour shifts (Day, Evening, and Morning)
• Monday to Friday, with weekend availability

Requirements:

• High school diploma or equivalent
• Minimum of 6 months of experience in the Food & Beverage industry for candidates inside Canada
• Minimum of 3 years of experience in the Food & Beverage industry for candidates outside Canada
• English proficiency with CLB 6 minimum
• Knowledge of food safety and sanitation practices
• Strong communication and leadership skills
• Detail-oriented and highly organized
• Proficient in food service technology and software

Benefits:

• Salary: $18.50 to $20.00 per hour
• On-site parking
• Paid time off
• Support for eligible candidates under Canadian immigration pathways, including:
• LMIA
• Canadian Experience Class
• Express Entry
• Provincial Nominee Programs (for selected candidates)

Additional Notes:

Our client values their employees and is committed to fostering a supportive and growth-oriented work environment.

How to Apply:

Interested candidates can send their resumes to [e-mail].