food service supervisor

K market; Saskatoon; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated supervisor to oversee food preparation and staff coordination. In this role, you will ensure that food quality meets standards while training and guiding your team in sanitation and safety procedures. Your expertise in customer service will be crucial in addressing any concerns and maintaining a positive dining experience. Join a vibrant team where your contributions will directly impact customer satisfaction and operational efficiency. If you have a passion for food service and leadership, this opportunity is perfect for you!

Qualifications

• 1-2 years of experience in a supervisory role in food preparation.
• Knowledge of sanitation and safety procedures.

Responsibilities

• Supervise and coordinate food preparation activities.
• Train staff on job duties and maintain quality control standards.
• Address customer complaints and maintain inventory records.

Skills

Supervisory Skills

Sanitation Procedures

Customer Service

Education

Secondary (high) school graduation certificate

Job description

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Tasks

1. Establish methods to meet work schedules
2. Supervise and co-ordinate activities of staff who prepare and portion food
3. Train staff in job duties, sanitation and safety procedures
4. Estimate ingredient and supplies required for meal preparation
5. Ensure that food and service meet quality control standards
6. Address customers' complaints or concerns
7. Maintain records of stock, repairs, sales and wastage