food service supervisor

McDonald's Restaurant; Revelstoke; On-site; CAD 30,000 - 40,000; Full time

Job summary

An established industry player in the fast-food sector is seeking a dedicated team leader to oversee food preparation and staff coordination. This role involves training employees on safety procedures, managing inventory, and ensuring customer satisfaction. If you thrive in a fast-paced environment and have a passion for food service, this opportunity allows you to lead a dynamic team and contribute to an engaging dining experience. Join a company that values teamwork and quality, where your leadership can make a real difference in daily operations.

Qualifications

• High school graduation certificate is required.
• Experience in food service is an asset.

Responsibilities

• Establish methods to meet work schedules and supervise staff activities.
• Train staff in job duties and ensure food quality control.

Skills

Supervision

Sanitation and Safety Procedures

Customer Service

Education

Secondary (high) school graduation certificate

Job description

Qualifications

• Secondary (high) school graduation certificate

Tasks

• Establish methods to meet work schedules
• Supervise and coordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation, and safety procedures
• Estimate ingredients and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales, and wastage