food service supervisor

Quality Donair; Red Deer; On-site; CAD 35,000 - 45,000; Full time

Job summary

A fast food outlet in Red Deer is looking for a food service supervisor to oversee daily operations. The role involves supervising staff, training, ensuring food quality, and managing budgets. Ideal candidates should have a high school diploma and experience in a fast-paced environment.

Qualifications

• 1-2 years of experience in a supervisory role.
• Ability to work in a fast-paced environment.
• Skills in budgeting and quality control.

Responsibilities

• Supervise and coordinate activities of staff who prepare food.
• Train staff in job duties, sanitation, and safety procedures.
• Establish methods to meet work schedules and ensure quality standards.

Skills

Client focus

Efficient interpersonal skills

Team player

Education

Secondary (high) school graduation certificate

Job description

• Secondary (high) school graduation certificate

Work setting

• Fast food outlet or concession

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules

Supervision

• 3-4 people

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure

Personal suitability

• Client focus
• Efficient interpersonal skills
• Team player

Experience

• 1 year to less than 2 years

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Applying to food service supervisor @ Quality Donair

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