food service supervisor

Dairy Queen; North Vancouver; On-site; CAD 40,000 - 55,000; Full time

Job summary

A leading fast-food chain is seeking a Food Service Supervisor to oversee daily operations. The role demands strong supervisory skills and experience in food preparation standards, ensuring high quality and efficiency in service. You'll be managing staff, scheduling work, and ensuring compliance with safety regulations in a bustling environment. Candidates should possess a high school diploma and relevant experience in the food industry.

Qualifications

• 1 year to less than 2 years of experience.
• Knowledge of food safety and sanitation procedures.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and co-ordinate activities of staff who prepare food.
• Train staff in job duties, sanitation and safety procedures.

Skills

Supervision

Food Safety

Time Management

Education

Secondary (high) school graduation certificate

Job description

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• Secondary (high) school graduation certificate
  
  

Overview

Languages

English

Education

• Secondary (high) school graduation certificate
  
  

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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