food service supervisor

www.canadainternational.gc.ca - Jobboard; Kelowna; On-site; CAD 30,000 - 60,000; Full time

Job summary

A medium-sized business specializing in pastries seeks a full-time supervisor to oversee food preparation and handle staff training. The role requires a candidate who is a permanent or temporary resident of Canada. Responsibilities include managing kitchen operations, ensuring quality standards, and scheduling work shifts.

Qualifications

• Experience in supervising food preparation and staff training.
• Ability to maintain quality control standards.

Responsibilities

• Supervise and coordinate activities of kitchen staff.
• Establish methods to meet work schedules.
• Prepare and submit reports.

Skills

Team player

Job description

Posted onJune 13, 2025 by Employer details Sandrine French pastry and chocolate

Job details

• Salary 18.27 hourly / 30 to 40 hours per week
• Terms of employment Permanent employment Full time

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules

Additional information

Work conditions and physical capabilities

• Fast-paced environment

Personal suitability

• Team player
• Gratuities

Who can apply for this job?

You can apply if you are:

• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2025-07-13

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

Sandrine French pastry and chocolate

• Accommodation and food services
• 2job postings advertised
• Medium-sized business(between 5 and 100 employees)

Sign up for a Plus account to get the most out of your job search and access all the tools available on Job Bank!