food service supervisor

Subway; Hanmer; On-site; CAD 35,000 - 55,000; Full time

Job summary

An established industry player is seeking a dedicated Food Service Supervisor to oversee daily operations in a fast-paced environment. This role involves supervising staff, ensuring food quality, and addressing customer concerns. The ideal candidate will have a secondary school diploma and experience in food service, along with excellent interpersonal skills to foster teamwork. Join a dynamic team and contribute to delivering exceptional service while maintaining high standards of food safety and quality. This is an exciting opportunity to grow in the food service industry and make a significant impact in a well-known establishment.

Qualifications

• 1-2 years of experience in food service management.
• Strong interpersonal and team collaboration skills.

Responsibilities

• Supervise and coordinate food preparation activities.
• Train staff on job duties, sanitation, and safety procedures.
• Maintain records of stock, repairs, and sales.

Skills

Interpersonal Skills

Teamwork

Education

Secondary (high) school graduation certificate

Job description

Minimum Requirements

• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules

Work Conditions and Physical Capabilities

• Fast-paced environment
• Work under pressure
• Combination of sitting, standing, walking
• Standing for extended periods
• Walking

Personal Suitability

• Efficient interpersonal skills
• Team player