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food service supervisor

Brooklyntomato

City of Spruce Grove

On-site

CAD 30,000 - 60,000

Full time

30+ days ago

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Job summary

An established industry player in the restaurant sector is seeking a dedicated food service supervisor. In this dynamic role, you will oversee food preparation and staff activities, ensuring that quality control standards are met while training and managing a team. Your ability to establish efficient work schedules and address customer concerns will be key to success. Join a fast-paced environment where your attention to detail and client focus will contribute to delivering exceptional dining experiences. This is an exciting opportunity to make a significant impact in a thriving restaurant setting.

Qualifications

  • 1 to less than 7 months of experience in food service supervision.
  • Strong attention to detail and ability to work in a fast-paced environment.

Responsibilities

  • Supervise food preparation and staff activities to ensure quality standards.
  • Establish work schedules and train staff in safety procedures.
  • Address customer complaints and prepare budget estimates.

Skills

Client focus
Interpersonal skills
Flexibility
Attention to detail
Team player
Dependability

Education

Secondary (high) school graduation certificate

Job description

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Overview

Languages: English

Education:

  • Secondary (high) school graduation certificate
Experience

1 to less than 7 months

On site - Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks:

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Hire food service staff
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Address customers' complaints or concerns
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Supervise and check assembly of trays
  • Establish work schedules
Additional Information

Work conditions and physical capabilities:

  • Fast-paced environment
  • Tight deadlines
  • Attention to detail

Personal suitability:

  • Client focus
  • Efficient interpersonal skills
  • Flexibility
  • Team player
  • Dependability
Seniority level: Mid-Senior level
Employment type: Full-time
Job function: Management and Manufacturing
Industries: Restaurants
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