food service supervisor

Cosmic Pizza; City of Spruce Grove; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player in the food service sector is seeking a dedicated management professional to oversee operations in a bustling restaurant environment. This role involves supervising staff, ensuring quality control, and managing budgets while working in a fast-paced setting. The ideal candidate will have a strong background in food service management and a passion for delivering excellent customer experiences. Join a team where your leadership will directly impact the success of the establishment and contribute to a positive dining experience for all patrons.

Qualifications

• 1-2 years of experience in food service management.
• Ability to train staff in job duties and safety procedures.

Responsibilities

• Supervise food preparation and staff activities.
• Ensure food quality and address customer complaints.
• Prepare budgets and maintain records.

Skills

Supervision

Training

Budgeting

Customer Service

Sanitation and Safety Procedures

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages: English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Work Setting

• Food service establishment
• Restaurant

Responsibilities

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Hire food service staff
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Prepare food order summaries for chef
• Must have knowledge of the establishment's culinary genres
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Additional Information

Work Conditions and Physical Capabilities

• Fast-paced environment
• Work under pressure
• Tight deadlines
• Combination of sitting, standing, walking
• Standing for extended periods
• Bending, crouching, kneeling
• Walking
• Physically demanding

Seniority Level

Mid-Senior level

Employment Type

Full-time

Job Function

Management and Manufacturing

Industries

Restaurants