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An established industry player in catering is seeking a dedicated Food Service Supervisor to oversee food preparation and staff activities. In this role, you'll ensure that food quality meets standards while training your team in safety and sanitation procedures. You'll be responsible for creating work schedules, managing budgets, and addressing customer feedback. This permanent position offers a dynamic work environment where your leadership will directly impact service quality. If you're passionate about food service and enjoy working in a fast-paced setting, this opportunity is perfect for you!
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Tasks:
Supervision:
Work conditions and physical capabilities:
Personal suitability:
Work Term: Permanent
Hours: 35 to 40 hours per week