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SSP Canada, which operates several restaurants at Vancouver International Airport, is hiring Food Service Attendants to prepare, serve, sell and stock delicious food and beverages for our guests.
Requirements include at least one year of food service experience, ability to use a POS system and handle cash, and strong English communication. You will greet guests, take orders, maintain cleanliness, and assist with opening/closing checklists.
At SSP Canada, we operate several restaurants at the Vancouver International Airport, including Whistler Taphouse & Grill, Lift Bar and Grill, Urban Crave, Sal y Limon, Romers, and many more. We take pride in delivering exceptional service and offering a diverse range of culinary experiences to our guests.
At SSP Canada, ourFood Service Attendantshave the important role of preparing, serving, selling, and stocking delicious food and beverages for our guests.
If you’ve enjoyed working in quick service restaurants, coffee or tea shops, or fast casual restaurant concepts, you’ll fit in on our team!
Here are a few things you can expect as a Food Service Attendant at SSP Canada:
Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engagingall ofour people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality.We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation or age.