Food and beverage server

Canada Job Bank

Regina

On-site

CAD 14,000 - 19,000

Full time

14 days+
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Benefits offered by this job

Free parking

Job summary

KILLICK RESTAURANTS INC. in Regina, SK invites applications for a Food and Beverage Server. The position is permanent and full-time, offering $12.00 hourly for 40 hours per week, located at 2605 Gordon Road, Regina, SK S4S 6H7.

The ideal candidate is self-motivated with good interpersonal skills, fluent in English, and may have 1–2 years experience in hospitality. Training provided for wine selection and menu descriptions.

Qualifications

  • Fluent in English language.
  • Secondary school graduation certificate.
  • 1–2 years of experience in a related industry.

Responsibilities

  • Prepare and serve specialty food at tables.
  • Present bills and accept payment (cash, credit/debit, traveler's cheques, or room billings).
  • Describe menu items, including daily specials, to customers.
  • Advise on menu selections.
  • Describe and advise on wine selection.
  • Greet customers, present menus, make recommendations, and answer questions about food and beverages.
  • Order and maintain an inventory of wines and wine glasses.
  • Conduct sensory evaluations of wines.
  • Take orders and relay to kitchen and bar staff.

Skills

Fluent English
Customer service
Cash handling

Education

Secondary school graduation

Job description

KILLICK RESTAURANTS INC. based in 2605 Gordon Road, Regina, SK S4S 6H7 is inviting applications from suitable candidates for the position of Food and beverage server who are self-motivated and have good interpersonal skills. The candidate who got selected will be required to start work as soon as possible. The vacancies refer to Permanent employment or Full time job.

Employer Name: KILLICK RESTAURANTS INC.
Position: Food and beverage server
No. of vacancies: 1
Salary: $12.00 hourly for 40 hours per week
Employment type: Permanent employment, Full time
Location: 2605 Gordon Road, Regina, SK S4S 6H7

  • The candidate will be expected to prepare and serve specialty food at the tables of customers.
  • The candidate must present bills to customers and accept payment in cash, credit or debit cards, travellers cheques, or room billings.
  • The candidate will be expected to describe menu items, including daily specials, to customers.
  • The candidate will be expected to advise on menu selections.
  • The candidate must describe and advise on wine selection.
  • The candidate must greet customers, present menus, make recommendations, and answer questions about food and beverages.
  • The candidate will be expected to order and maintain an inventory of wines and wine glasses.
  • The candidate will be expected to conduct sensory evaluations of wines.
  • The candidate must be able to serve food and beverages.
  • The candidate will be responsible for taking orders and relaying them to kitchen and bar staff.
Job Requirements
  • The candidate should be fluent in English language.
  • The candidate should have minimum qualification of Secondary (high) school graduation certificate.
  • The ideal candidate will have at least 1 to 2 years of experience in a related industry.
Work setting
  • The candidate will be required to work in an urban area.
  • The candidate has access to free parking.
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