Fine Dining Server (Full-time & Part-time)

Kaizen Lab Inc.; Edmonton; On-site; CAD 25,000 - 39,000; Full time

Job summary

Royal Glenora Club in Edmonton is seeking friendly, enthusiastic servers to join our Food & Beverage team. Full-time and part-time opportunities are available for individuals who thrive in a premier private club setting.

As a Server, you will welcome members, provide attentive service, learn the menu and wine offerings, and work closely with the kitchen to ensure flawless dining experiences for our guests.

Qualifications

• 4–5 years of professional serving experience in an upscale restaurant, hotel, or private club environment.
• Knowledge of fine dining service standards, wine service, and food and beverage etiquette.
• Experience providing personalized service to repeat guests or members.
• Ability to anticipate guest needs and deliver attentive, member-focused service.
• Genuine passion for hospitality and delivering exceptional guest service.
• Strong communication and interpersonal skills.
• Ability to multitask and remain organized in a fast-paced environment.
• Excellent attention to detail and the ability to remain calm under pressure.
• Professional, polished, and member-focused with a positive attitude.
• Ability to safely lift up to 40 lbs.
• ProServe certification is required.
• A satisfactory criminal record check is required.
• Availability to work days, evenings, weekends, and holidays.

Responsibilities

• Welcome members and guests with a warm, friendly, and professional attitude.
• Provide exceptional food and beverage service in accordance with Club service standards.
• Take food and beverage orders and accurately and confidently answer questions about menu items, daily features, wines, and beverages.
• Develop and maintain a thorough knowledge of menu items, wines, beverages, and Club offerings to confidently make personalized recommendations to members.
• Deliver food and beverages promptly while ensuring accuracy, quality, and presentation.
• Process payments accurately, including cash, debit, and credit card transactions.
• Set, clear, and reset tables while maintaining a clean and organized dining area.
• Work closely with the kitchen and team members to ensure efficient, seamless service.
• Respond promptly and professionally to member requests and resolve concerns when appropriate.
• Follow all food safety, sanitation, and responsible liquor service standards.

Skills

Customer service

Professional demeanor

Multitasking

Communication skills

Job description

Join one ofEdmonton's premier private clubs, where exceptional service, outstandingdining, and a stunning river valley setting create an unmatched memberexperience.

Royal GlenoraClub is seeking friendly, enthusiastic, and service-oriented full-time and part-timeServers to join our Food & Beverage team. As a Server, you'll play animportant role in creating memorable dining experiences for our members andguests at one of Edmonton's premier private clubs.

RESPONSIBILITIES

• Welcomemembers and guests with a warm, friendly, and professional attitude.
• Provideexceptional food and beverage service in accordance with Club servicestandards.
• Takefood and beverage orders and accurately and confidently answer questions about menuitems, daily features, wines, and beverages.
• Developand maintain a thorough knowledge of menu items, wines, beverages, and Clubofferings to confidently make personalized recommendations to members.
• Deliverfood and beverages promptly while ensuring accuracy, quality, and presentation.
• Processpayments accurately, including cash, debit, and credit card transactions.
• Set,clear, and reset tables while maintaining a clean and organized dining area.
• Workclosely with the kitchen and team members to ensure efficient, seamlessservice.
• Respondpromptly and professionally to member requests and resolve concerns whenappropriate.
• Followall food safety, sanitation, and responsible liquor service standards.

REQUIREMENTS

• 4–5years of professional serving experience in an upscale restaurant, hotel, orprivate club environment.
• Knowledgeof fine dining service standards, wine service, and food and beverage etiquetteis an asset.
• Experienceproviding personalized service to repeat guests or members is considered anasset.
• Abilityto anticipate guest needs and deliver attentive, member-focused service.
• Agenuine passion for hospitality and delivering exceptional guest service.
• Strongcommunication and interpersonal skills.
• Abilityto multitask and remain organized in a fast-paced environment.
• Excellentattention to detail and the ability to remain calm under pressure.
• Professional,polished, and member-focused with a positive attitude.
• Abilityto safely lift up to 40 lbs.
• ProServecertification is required.
• Asatisfactory criminal record check is required as a condition of employment.
• Availabilityto work days, evenings, weekends, and holidays.

Full-time employees are eligible to participate in the club's benefits program following90 days of continuous employment.