Experienced Cook — Lead Kitchen & Flexible Hours

Sushi Jet Larry Uteck; Bedford; On-site; CAD 19,320 - 27,517; Full time

Benefits offered by this job

Free parking available

Other benefits

Job summary

A local sushi restaurant in Bedford is seeking skilled kitchen staff for a full-time, permanent position. Responsibilities include preparing sushi and various dishes, managing kitchen operations, and training staff. Candidates should have at least a secondary school certificate and a Food Safety Certificate, along with experience in Cantonese and Japanese cuisines. The role demands skills in time management and teamwork. Benefits include free parking and other perks, with a pay rate of $17 hourly.

Qualifications

• 1 to 2 years of experience in a kitchen environment.
• Ability to prepare and cook various types of cuisine.

Responsibilities

• Determine portion sizes and costs for meals.
• Plan menus and estimate food requirements.
• Prepare and cook complete meals or dishes.
• Train kitchen staff in preparation and cooking.

Skills

Cantonese cuisine

Sushi preparation techniques

Japanese cuisine

Team player

Time management

Education

Secondary (high) school graduation certificate

Food Safety Certificate

Job description

A local sushi restaurant in Bedford is seeking skilled kitchen staff for a full-time, permanent position. Responsibilities include preparing sushi and various dishes, managing kitchen operations, and training staff. Candidates should have at least a secondary school certificate and a Food Safety Certificate, along with experience in Cantonese and Japanese cuisines. The role demands skills in time management and teamwork. Benefits include free parking and other perks, with a pay rate of $17 hourly.