Sushi Chef & Kitchen Team Leader

Sushi Jet Larry Uteck; Bedford; On-site; CAD 41,328 - 42,705; Full time

Benefits offered by this job

Free parking available

Potential for flexible hours

Job summary

A sushi restaurant in Bedford, Canada is looking for an experienced chef with sushi preparation skills and supervisory experience. Responsibilities include estimating costs for supplies, maintaining food records, and supervising kitchen operations. The ideal candidate will have a cook trade certification, food safety certification, and experience in fast-paced environments. The role offers competitive pay and the possibility of flexible hours. Interested applicants can apply via email.

Qualifications

• 1 year to less than 2 years of experience as a chef.
• Experience with international cuisine and specialty dietary needs is a plus.

Responsibilities

• Estimate amounts and costs of food supplies.
• Maintain records of food costs, consumption, sales, and inventory.
• Supervise activities of kitchen staff including cooks.
• Prepare and cook meals for customers, banquets, and events.

Skills

Sushi preparation techniques

Teppanyaki

Vegetarian cooking

Fish and seafood preparation

Education

Secondary (high) school graduation certificate

Cook Trade Certification

Food Safety Certificate

Job description

A sushi restaurant in Bedford, Canada is looking for an experienced chef with sushi preparation skills and supervisory experience. Responsibilities include estimating costs for supplies, maintaining food records, and supervising kitchen operations. The ideal candidate will have a cook trade certification, food safety certification, and experience in fast-paced environments. The role offers competitive pay and the possibility of flexible hours. Interested applicants can apply via email.