Executive Chef

Shannex Incorporated

Toronto

On-site

CAD 75,000 - 84,000

Full time

8 days ago

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Benefits offered by this job

Health, vision, dental benefits
RRSP with 5% employer matching
Vacation accrual
Free onsite parking
WorkPerks discounts
Centre of Excellence training
Recognition and rewards for service

Job summary

Shannex Incorporated is seeking an Executive Chef for the Parkland on Eglinton West team in Etobicoke, Ontario. You will lead and develop a culinary team, oversee food service delivery, and provide catering for events within a supportive, safety-focused healthcare environment.

You should have a Red Seal Journeyman, an Advanced Food Safety certificate, 5–7 years as a chef, and at least 2 years in a leadership role.

Qualifications

  • Red Seal Journeyman certification is required.
  • Advanced Food Safety certificate is required.
  • 5–7 years of chef experience.
  • 2+ years in a leadership role in food services.
  • Experience with volume food preparation in hospitality or long-term care.
  • Clear Criminal Record Check required; Vulnerable Sector Check where applicable.

Responsibilities

  • Selects, shapes, and develops the culinary team.
  • Provides leadership and oversees provision of food services.
  • Provides catering for internal and external events.
  • Contributes input into division menu development.
  • Liaises with Health Services to ensure therapeutic menu modifications.

Skills

Leadership
Menu planning
Culinary operations
Volume kitchen

Education

Red Seal Journeyman
Advanced Food Safety

Job description

If you take pride in being compassionate, honest, professional, and safe, consider an exciting and rewarding career at Shannex. Our communities offer more than a place to work – they welcome and celebrate Great People who inspire meaningful connections while Leading the Way to Better Living™.

We are searching for an Executive Chef to join our Parkland on Eglinton West team based in Etobicoke, Ontario
Meaningful Benefits

You will be surrounded by supportive and talented team members who make our communities great places to live, work and visit. As an established and respected organization in the healthcare sector, Shannex offers opportunities for growth, development and advancement. And at the end of every day, you will know you’ve made a measured difference in the lives of our residents.

Additional Benefits Include
  • Approximate annual salary range: $75,000 - $84,000
  • Comprehensive health, vision, and dental benefits plan, including an Employee and Family Assistance Program (eligible immediately upon hire)
  • Life, travel, and other insurances
  • Access to virtual healthcare 24/7 for FREE through the group health benefit plan
  • RRSP program (5% employer matching)
  • Vacation accrual (begins immediately) and travel insurance
  • Free onsite parking
  • Access to thousands of perks vendors and discounts through our WorkPerks program, including excellent discounts for apparel, restaurants, technology, fitness, travel, and tickets to some of your favorite sports and entertainment events
  • Access to continuing education and training through Shannex's Centre of Excellence
  • Opportunities to be part of sector innovation and continuous improvement initiatives
  • Recognition and Rewards for service excellence and safety
About The Opportunity
  • Selects, shapes, and develops the culinary team
  • Providing leadership and overseeing provision of food services
  • Providing catering services for internal and external events
  • Providing input into division menu development
  • Liaising with the Health Services Team to ensure client receive the appropriate therapeutic menu modification as indicated by their medical condition
About You

In addition to placing high value on continuous improvement, collaboration and accountability, you bring:

  • Red Seal Journeyman certification
  • Current and recognized Advanced Food Safety certificate
  • Minimum 5-7 years' experience as a chef
  • Minimum of two years in a leadership role in food services
  • Experience in volume food preparation in the hospitality or long-term care sector
  • Successful candidates will be required to obtain a clear Criminal Record Check, and where applicable, a Vulnerable Sector Check, prior to appointment.
  • Previous management experience is an asset, as well as any other Alzheimer's or Dementia training courses are considered an asset
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