Evening Production Team Lead, Food Manufacturing

Maple Leaf Foods Inc; Edmonton; On-site; CAD 55,000 - 75,000; Full time

Benefits offered by this job

Employee development plan

Competitive compensation with pension

Job summary

Maple Leaf Foods Inc is seeking a Team Leader for the Edmonton Poultry Production Department. You will oversee staff, schedules and processes to achieve production objectives while ensuring quality and safety standards on the production floor.

The role emphasizes leadership, compliance with GMPs, HACCP and health and safety requirements in a fast-paced environment, with responsibilities spanning coaching, problem solving and team development.

Qualifications

• Proven initiative and leadership skills.
• Continous learner with willingness to embrace change.
• Experience with Good Manufacturing Practices (GMP).
• Knowledge of HACCP and provincial health and safety regulations.
• Strong interpersonal and communication abilities.

Responsibilities

• Oversee the department, people and systems in a high-performance team.
• Schedule, assign employees, set priorities and monitor production objectives.
• Ensure safety standards and food safety protocols are followed on the production floor.
• Maintain quality, investigate issues and implement corrective actions.
• Lead, train and motivate staff and administer company policies.

Skills

Leadership

Communication

Problem solving

GMP experience

HACCP knowledge

Job description

Maple Leaf Foods Inc is seeking a Team Leader for the Edmonton Poultry Production Department. You will oversee staff, schedules and processes to achieve production objectives while ensuring quality and safety standards on the production floor.

The role emphasizes leadership, compliance with GMPs, HACCP and health and safety requirements in a fast-paced environment, with responsibilities spanning coaching, problem solving and team development.