Poultry Plant Operations Trainer (Evening Shift)

Maple Lodge Farms; Brampton; On-site; CAD 55,000 - 70,000; Full time

Benefits offered by this job

Health benefits and pension plan

Weekly pay

Onsite Cafeteria

Discount at our Chicken Shop

Opportunities for career advancement

Culture that values humility, respect

Job summary

Maple Lodge Farms, Canada's largest poultry processor, is seeking an Operations Trainer for Plant 6. Reporting to the Tray Pack Manager, you will monitor staff performance, deliver training, and drive continuous improvement in a fast-paced facility.

This on-site role requires at least 2 years in meat/poultry, knowledge of CFIA/HACCP/GMP, OHSA/WHMIS, and strong MS Office skills, with a focus on safety and quality. Shift: Mon-Fri 3:15 pm–11:45 pm; on-site and flexible time may be needed.

Qualifications

• Minimum 2 years of experience in the meat/poultry industry.
• Knowledge of CFIA, GMP, HACCP, BRC, and food safety standards.
• Familiar with OHSA and WHMIS requirements.
• Able to excel in a fast-paced environment with strong attention to detail.

Responsibilities

• Monitor and improve the performance of each employee with planned observations.
• Track, report, and review the Operations training program daily.
• Ensure shift objectives are met through coordination with Plant Supervisors.
• Report deviations or safety concerns and assist with corrective actions.
• Follow departmental policies, processes, and SOPs for consistency.

Skills

Meat/Poultry industry knowledge

Attention to detail

Multi-tasking

MS Office

Education

High School Diploma

HACCP training

Tools

MS Office

Job description

Maple Lodge Farms, Canada's largest poultry processor, is seeking an Operations Trainer for Plant 6. Reporting to the Tray Pack Manager, you will monitor staff performance, deliver training, and drive continuous improvement in a fast-paced facility.

This on-site role requires at least 2 years in meat/poultry, knowledge of CFIA/HACCP/GMP, OHSA/WHMIS, and strong MS Office skills, with a focus on safety and quality. Shift: Mon-Fri 3:15 pm–11:45 pm; on-site and flexible time may be needed.