Entry-Level Cook: Grow in Culinary Skill at Niagara Falls

sodexolivecanada; Niagara Falls; On-site; CAD 32,000 - 42,000; Full time

Job summary

Sodexo Live! Canada is seeking a Cook for the Niagara Falls Convention Centre in Niagara Falls. This entry-level culinarian role supports the kitchen team while upholding high standards of sanitation and food safety.

You will learn basic food preparation, assist with dish execution, and help maintain a clean, organized workspace in a fast-paced venue setting. Hours may include nights, weekends and holidays, with a team that values reliability and initiative.

Qualifications

• Basic culinary knowledge to assist with prep and cooking tasks.
• Attention to detail to follow recipes and maintain consistency in dishes.
• Willingness to learn and grow in a fast-paced kitchen.

Responsibilities

• Assist with basic food preparation under supervision of senior kitchen staff.
• Prepare and cook simple menu items following recipes and presentation standards.
• Maintain clean and organized workstations and comply with sanitation protocols.

Skills

Basic Culinary Knowledge

Attention to Detail

Willingness to Learn

Job description

Sodexo Live! Canada is seeking a Cook for the Niagara Falls Convention Centre in Niagara Falls. This entry-level culinarian role supports the kitchen team while upholding high standards of sanitation and food safety.

You will learn basic food preparation, assist with dish execution, and help maintain a clean, organized workspace in a fast-paced venue setting. Hours may include nights, weekends and holidays, with a team that values reliability and initiative.