Vancouver
On-site
CAD 35,000 - 50,000
Full time
Boost your interview chances
Create a job specific, tailored resume for higher success rate.
Job summary
A leading company in the Vancouver area is seeking a skilled cook to prepare meals, train kitchen staff, and ensure food safety. The ideal candidate will have a secondary school graduation certificate and experience in a kitchen environment. Responsibilities include cooking, supervising staff, and maintaining kitchen inventory.
Qualifications
- 1 year to less than 2 years of experience required.
Responsibilities
- Prepare and cook complete meals or individual dishes.
- Train staff in preparation, cooking and handling of food.
- Supervise kitchen staff and helpers.
Education
Secondary (high) school graduation certificate
- Education : Secondary (high) school graduation certificate
- Experience : 1 year to less than 2 years
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment