assistant manager, restaurant

pizza hut; Sault Ste. Marie; On-site; CAD 35,000 - 50,000; Full time

Job summary

A leading restaurant chain is seeking a manager to oversee operations in Sault Ste. Marie. The role involves analyzing budgets, monitoring staff performance, and ensuring compliance with health regulations. Ideal candidates will have experience in a fast-paced environment and possess strong interpersonal skills.

Qualifications

• Experience of 7 months to less than 1 year in a similar role.

Responsibilities

• Analyze budget to boost and maintain restaurant profits.
• Monitor staff performance and organize inventory.
• Ensure health and safety regulations are followed.

Skills

Client focus

Efficient interpersonal skills

Flexibility

Organized

Team player

Ability to multitask

Job description

• Analyze budget to boost and maintain the restaurant's profits
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Monitor staff performance
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Address customers' complaints or concerns

Supervision

• 5-10 people

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure

Personal suitability

• Client focus
• Efficient interpersonal skills
• Flexibility
• Organized
• Team player
• Ability to multitask

Experience

• 7 months to less than 1 year

Support for newcomers and refugees

• Recruits newcomers and / or refugees who were displaced by a conflict or a natural disaster (for example : Ukraine, Afghanistan, etc.)
• Supports newcomers and / or refugees with foreign credential recognition

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