cook

Chuck's Roadhouse Bar & Grill; Greater Sudbury; On-site; CAD 35,000 - 45,000; Full time

Job summary

A leading restaurant in Sudbury is seeking a skilled Cook to prepare and cook meals, supervise kitchen staff, and manage kitchen operations. The ideal candidate will have a secondary school graduation certificate and 1-2 years of experience in a fast-paced kitchen environment. Join us to create delicious meals and ensure a high standard of food service.

Qualifications

• 1 to 2 years of experience in a kitchen environment.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Inspect kitchens and food service areas.
• Train staff in food preparation and handling.

Skills

Cooking

Supervision

Inventory Management

Education

Secondary (high) school graduation certificate

Job description

• Education : Secondary (high) school graduation certificate
• Experience : 1 year to less than 2 years

Work setting

• Restaurant

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations

Work conditions and physical capabilities

• Fast-paced environment
• Standing for extended periods

Support for newcomers and refugees

• Assists with immediate settlement needs of newcomers and / or refugees (for example : housing, transportation, storage, childcare, winter clothing, etc.)
• Recruits newcomers and / or refugees who were displaced by a conflict or a natural disaster (for example : Ukraine, Afghanistan, etc.)
• Supports newcomers and / or refugees with foreign credential recognition
• Work Term : Permanent
• Hours : 30 to 40 hours per week

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