Dietary Aide Casual

COMPASS GROUP CANADA; Cambridge; On-site; CAD 32,000 - 42,000; Full time

Job summary

Compass Group Canada seeks a dedicated Dietary Aide to support residents in assisted living or medical facilities. You will help prepare and serve meals according to therapeutic diets and portion standards, while maintaining dining spaces and following safety guidelines.

Requirements include a valid Food Handler Certificate, prior dietary aide or hospitality experience, and strong communication and multitasking abilities. The role emphasizes teamwork and adherence to sanitation standards.

Qualifications

• Valid Food Handler Certificate or provincial equivalent required.
• Experience in dietary aide, hospitality, or customer service preferred.
• Knowledge of sanitation and safety guidelines essential.
• Ability to prepare meals according to instructions and guidelines.

Responsibilities

• Assist in basic food preparation and serve meals per therapeutic diets and portion standards.
• Set, clear, clean and sanitize dining spaces.
• Maintain cleaning duties as per daily schedule.
• Monitor and restock service areas.
• Observe HACCP guidelines for safe food handling/preparation.

Skills

Customer service

Time management

Multitasking

Teamwork

Interpersonal skills

Communication skills

Education

Food Handler Certificate

Provincial equivalent certificate

Job description

How you will make an impact:
You will be responsible for preparing and serving food to residents or patients in an assisted living or medical facility.

As a Dietary Aide, you will:

• Assist in basic food preparation and serve meals in accordance with therapeutic diets and portion standards


• Setting, clearing, cleaning, and sanitizing dining spaces


• Maintain and perform cleaning duties or, as per the posted cleaning schedule for that day


• Monitor and restock service areas.


• Observe HACCP guidelines to ensure safe food handling / preparation methods


• Follow WHIMIS and MSDS guidelines using chemicals, cleaning, and sanitizing agents


• Support with special function catering as delegated

About you:

• You must have a valid Food Handler Certificate or provincial equivalent


• Have previous experience as a dietary aide or in hospitality and customer service


• You have knowledge of sanitation and safety guidelines


• Skilled in preparing meals according to instructions


• Have good time-management skills and ability to multitask


• Can work independently and as part of a team


• You have great interpersonal and communication skills


• Have the physical to carry out the duty This .)<

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