Demi Chef De Partie, Full Time

COMPASS GROUP CANADA; Lethbridge; On-site; CAD 32,000 - 42,000; Full time

Job summary

COMPASS GROUP CANADA in Alberta is seeking a kitchen team member to support high-volume food production and service in the Lethbridge area. You will prepare, pre-cook and cook food products as directed, set up mise en place, and ensure cleanliness and proper labeling, dating and rotation of stored items.

You will communicate across departments and report maintenance or safety issues to supervision as required.

Responsibilities

• Prepare, pre-cook and/or cook food products as directed.
• Prepare mise en place and other products for high-volume production.
• Clean kitchen equipment after use according to health and safety policies and procedures.
• Label, date, store and rotate food and beverage products in appropriate storage areas.
• Communicate effectively with all appropriate operational departments.
• Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
• Perform other duties as assigned or directed.

Job description

• Prepare, pre-cook and/or cook food products as directed.
• Prepare “mise en place” (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and otherproducts as required for high volume production.
• Clean kitchen equipment after use according to health and safety policies and procedures.
• Label, date, store and rotate food and beverage products in appropriate storage areas.
• Communicate effectively with all appropriate operational departments.
• Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
• Perform other duties as assigned or directed.