Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities and Tasks
- Operate dishwashers to wash dishes, glassware, and flatware
- Sanitize and wash dishes and other items by hand
- Keep records of the quantities of food used
- Package take-out food
- Portion and wrap foods
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice, and trim foodstuffs
- Sweep, mop, wash, and polish floors
Experience and Specialization Equipment and Machinery Experience
- Electronic cash register
- Grill
Additional Information
Work Conditions and Physical Capabilities
- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Weight Handling
Personal Suitability