Cook (NOC 63200)

Nuba Restaurant Group Inc. (dba Nuba); Vancouver; On-site; CAD 26,230 - 37,359; Full time

Job summary

A vibrant restaurant group in Vancouver is seeking a full-time Cook to prepare authentic Lebanese dishes. The ideal candidate will have at least 3 years of cooking experience, strong knowledge of food preparation techniques, and the ability to work efficiently in a fast-paced environment. Responsibilities include ensuring food quality and presentation, planning kitchen activities, and maintaining cleanliness. Competitive wage of $23.08 per hour offered, with a flexible work schedule including evenings and weekends.

Qualifications

• Minimum 3 years of experience as a cook.
• Ability to prepare and cook Lebanese dishes.
• Strong knowledge of food preparation techniques.

Responsibilities

• Prepare and cook authentic Lebanese dishes.
• Plan and coordinate daily kitchen activities.
• Ensure food quality, taste, and presentation meet standards.

Skills

Cooking Lebanese dishes

Food preparation techniques

Food safety and hygiene regulations

Fast-paced work efficiency

Education

Completion of secondary school

Job description

Cook

Location: Must be able to work in any of the four Nuba locations in Vancouver, BC.

• Gastown: 207 W Hastings Street, Vancouver, BC
• Davie (Yaletown): 1118 Davie Street, Vancouver, BC
• Kitsilano: 3106 W Broadway, Vancouver, BC
• Mount Pleasant: 146 E 3rd Ave, Vancouver, BC

Job Type: Permanent, Full Time (30-40 hours per week)

Wage Rate: $23.08 per hour

Language Requirement: English

Required Education: Completion of secondary school

Job Requirements

• Minimum 3 years of experience as a cook
• Ability to prepare and cook Lebanese dishes, including mezze, grilled meats, stews, and baked items
• Strong knowledge of food preparation techniques, including chopping, seasoning, marinating, and cooking methods
• Ability to maintain food quality, taste, and presentation standards
• Knowledge of food safety, sanitation, and hygiene regulations
• Ability to maintain a clean and organized kitchen and work area
• Ability to work efficiently in a fast‑paced environment
• Willingness to work evenings, weekends, and holidays

Job Responsibilities

• Prepare and cook authentic Lebanese dishes, including mezze, grilled meats, stews, and baked items
• Prepare ingredients by washing, chopping, seasoning, and marinating
• Plan and coordinate daily kitchen activities
• Ensure food quality, taste, and presentation meet restaurant standards
• Monitor inventory and assist with ordering supplies
• Maintain cleanliness of kitchen, equipment, and food storage areas
• Follow food safety, sanitation, and health regulations
• Work efficiently in a fast‑paced environment
• Assist in training kitchen helpers as required
• May plan menus, determine food portion sizes, estimate food requirements and costs, and monitor and order supplies
• May hire and train kitchen staff

How to Apply

Please apply in person at any Nuba location during business hours. Bring your resume and ask to speak with a manager on site to submit your application directly.

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