Cook (Kang’s Kitchen)

Newcomers Hire; Coquitlam; On-site; CAD 26,174 - 48,216; Full time

Benefits offered by this job

4 percent vacation pay

Job summary

Kang’s Kitchen is seeking full-time permanent COOKs to join their team in Coquitlam as soon as possible. The role offers a wage between $19.00 to $35.00 per hour based on negotiation, with job duties including preparing meals, planning menus, and training staff.

Candidates must have a secondary school graduation certificate and a minimum of 2 years of experience in cooking. Benefits include 4 percent vacation pay. Interested applicants can apply via email at [e-mail].

Qualifications

• Minimum 2 years of experience in a cooking role.
• Fluent in English.
• Ability to train staff.

Responsibilities

• Prepare and cook complete meals and individual dishes.
• Plan menus and estimate food requirements.
• Determine sizes and costs of food portions.
• Inspect kitchens and food service areas.
• Train staff in food preparation and handling.
• Maintain inventory and records.
• Clean kitchen and work areas.

Skills

Cooking skills

Menu planning

Food portioning

Education

Secondary (high) school graduation certificate

Job description

15126002 CANADA INC. dba Kang’s Kitchen is looking for full time permanent COOKs to join the team as soon as possible.

Job Details

• Location: 329 North Road, #240, Coquitlam, BC V3K 3V8
• Wage: $19.00 to $35.00 / hour (To be negotiated)
• Vacancies: 2
• Terms of employment: Permanent employment, Full time 30 to 40 hours / week
• Start date: As soon as possible
• Work settings: Restaurant
• Benefit: 4 percent of total wages for vacation pay

Job Requirements

• Languages: English
• Education: Secondary (high) school graduation certificate
• Experience: 2 years to less than 3 years

Job Duties

• Prepare and cook complete meals or individual dishes and foods
• Plan menus and estimate food requirements for their realization
• Determine the size of food portions and costs
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

How to apply

By email: [e-mail]