Cook — Flexible Hours, Growth, and Meals Included

Groupe Grandio; Brossard; On-site; CAD 42,000 - 60,000; Full time

Benefits offered by this job

Meals provided during shifts

Direct access to REM

Job summary

Chez Lionel Brossard, part of Groupe Grandio, seeks an experienced Cook to join the brigade in the Montérégie region. You’ll own your station and contribute to the quality and consistency of every plate leaving the kitchen.

We offer a structured, modern French-inspired kitchen with a steady volume and a flexible schedule: weekday daytime opportunities, meals provided during shifts, and options for full-time or part-time work. Grow with Groupe Grandio and advance your culinary skills.

Qualifications

• 1 to 3 years of professional kitchen experience.
• Comfortable working in a busy, high-volume restaurant.
• Fast, organized, and proud of delivering quality work.
• Strong team player.
• Eager to learn and develop your culinary skills.
• Culinary training is an asset.
• Already have kitchen experience and looking for growth with flexible evenings.

Responsibilities

• Take ownership of your station and ensure quality and consistency of every plate.
• Complete mise en place and prepare dishes according to Chez Lionel standards.
• Deliver consistent, high-quality execution throughout service.
• Maintain high standards for quality and presentation.
• Keep your station clean, organized, and efficient.
• Ensure proper product rotation and freshness.
• Work closely with the Chef and brigade for smooth service.

Skills

Team player

Fast learner

Organized

Education

Culinary training (asset)

Job description

Chez Lionel Brossard, part of Groupe Grandio, seeks an experienced Cook to join the brigade in the Montérégie region. You’ll own your station and contribute to the quality and consistency of every plate leaving the kitchen.

We offer a structured, modern French-inspired kitchen with a steady volume and a flexible schedule: weekday daytime opportunities, meals provided during shifts, and options for full-time or part-time work. Grow with Groupe Grandio and advance your culinary skills.