Cook 3 Pastry (Commis) Full Time

Hyatt Hotels Corporation

Toronto

Hybrid

CAD 58,000 - 62,000

Full time

3 days ago
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Benefits offered by this job

Complimentary meal during shift
RRSP Matching Contributions
Complimentary hotel nights and World**
Extended Health and Dental benefits
Great Place to Work Certified 2023-202

Job summary

Park Hyatt Toronto is seeking a Pastry Cook to join our culinary team. You will execute pastry orders for events, craft decorations and fillings, and employ traditional techniques while innovating menu items.

The role requires stand-time, flexibility for weekends/evenings, and a culinary background. Competitive compensation includes shift meals, health benefits, and opportunities to grow within Hyatt properties worldwide.

Qualifications

  • 1 year of pastry experience preferred.
  • Culinary degree or related hotel experience preferred.
  • Ability to stand for long periods and work flexible hours.

Responsibilities

  • Executing pastry orders for catered events and accommodating special requests.
  • Creating enticing confectionery decorations and pastry fillings, and staying updated on pastry techniques.
  • Applying classic pastry techniques when preparing traditional pastries.
  • Adding novel, creative pastry items to the menu.
  • Monitoring and maintaining specialized pastry baking equipment and tools.

Skills

Verbal communication
Attention to detail

Education

Culinary degree or related hotel experience

Job description

"Hyatt is a place of learning – similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally."

Do you want to make a difference in the lives of those around you, be part of something bigger, and love where you work?

Join a community that values respect, integrity, inclusion, empathy, experimentation, and well-being. At Hyatt, diversity, equity, and inclusion are at the core of our purpose: to care for people so they can be their best.

Recently renovated with striking architecture, art, and bespoke culinary experiences, Park Hyatt Toronto offers a sophisticated, approachable luxury with a distinct character highlighting our Yorkville location.

Why should you work at the Park Hyatt Toronto?
  • Complimentary meal during shift
  • Employer RRSP Matching Contributions
  • Complimentary hotel nights and discounts at Hyatt properties around the world
  • Extended Health and Dental benefits for you and your dependents 90 days after joining
  • 2023, 2024 & 2025 Great Place to Work Certified
About the Role – Pastry Cook

Probationary Rate: $23.34

Hourly Rate: $29.17

Some of the responsibilities include
  • Executing pastry orders for catered events and accommodating special requests.
  • Creating enticing confectionery decorations and delicious pastry fillings, as well as keeping abreast of new pastry baking techniques.
  • Applying classic pastry baking techniques when preparing traditional pastries.
  • Adding novel, creative, and delicious pastry items to the existing selection.
  • Monitoring equipment and ensuring all specialized pastry baking tools are in working order.
  • Maintaining the good running order of specialized pastry baking equipment.
Qualifications
  • Refined verbal communication skills
  • 1 year of previous pastry experience preferred
  • Culinary degree or related hotel experience is preferred
  • Candidate should be able to perform all basic cooking/baking skills
  • A true desire to satisfy the needs of others in a fast paced environment
  • Ability to stand for long periods of time
  • Flexible working hours, including weekends and evenings, and holidays

Park Hyatt Toronto is dedicated to offering employment accommodation in compliance with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act. Should you be contacted for a job opportunity, please inform the Human Resources department if you need any accommodations.

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