Cook 2

SSP America; Richmond; In loco; CAD 31.000 - 36.000; Tempo pieno

Vantaggi offerti da questo lavoro

Comprehensive benefits

RRSP matching

Employee meal plan

Free parking

Descrizione del lavoro

SSP America is seeking a Cook 2 for Vancouver International Airport (YVR) in Richmond. This role supports fast-paced kitchen environments with strict recipe adherence, stock management, and hygiene standards.

You will follow prep instructions, manage stations, rotate perishable goods, and assist with opening/closing duties. Premium benefits include comprehensive health plans, RRSP matching, meal plan access, and free parking.

Competenze

• Minimum one year of experience in a food service environment.
• Verbal and written communication essential.
• High school diploma preferred.
• Food handlers permit, as required by law.
• Ability to stand and work in confined spaces for long periods.

Mansioni

• Follow recipes, ensure proper portioning and garnish presentation.
• Set up kitchen stations and manage stock, including storage of fresh, dry, and frozen goods.
• Handle, store and rotate products to maintain quality.
• Maintain equipment functionality and cleanliness across shifts.
• Supply stocks, cut and store perishable goods daily.
• Complete opening/closing control sheets as requested.
• Keep utensils and work areas tidy and organized, including storage areas.

Conoscenze

Communication

Time management

Formazione

High school diploma (preferred)

Food handlers permit

Descrizione del lavoro

• $22.31 / hour (External) - $26.25 / hour (Internal)
• Comprehensive Benefit Package and RRSP Matching for full-time employees
• Employee Meal Plan
• Free Employee Parking

This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at: https://tc.canada.ca/en/programs/non-funding-programs/transportation-security-clearance-program/apply-transportation-security-clearance

Come join our team as a Cook 2 at Urban Crave, YVR Vancouver International Airport!

At SSP Canada, we operate several restaurants at the Vancouver International Airport, including Whistler Taphouse & Grill, Lift Bar and Grill, Urban Crave, and many more. We take pride in delivering exceptional service and offering a diverse range of culinary experiences to our guests.

Here are a few things you can expect as a Cook at SSP Canada:

• Follows the recipes, checks the portion of the recipes, the garnishes and present the dishes ordered.
• Have the correct and adequate set up in the kitchen / work station at each shift. This includes making orders, storing, storing all fresh, dry, frozen goods; condiments and supplies.
• Handle, store and rotate the stored products properly.
• In charge of setting up, regular maintenance, cleaning and proper functioning of assigned equipment and machines.
• In charge of the supply of stocks, cutting, and storage of perishable goods every day in order to maintain the quality of the products.
• Complete the control sheets for opening, in progress and closing if requested.
• Put all the utensils used during the shift in its place, clean and tidy up its work place as well as the storage areas (includes refrigerators, freezers), empty, clean and store the bins.
• Practice general and specific cleanings using the appropriate products as indicated by the manager in order to meet hygiene standards.
• Take the instructions from the manager when taking office and take stock with the manager before leaving to make sure everything is in order

Skills And Other Requirements

• One year minimum experience working in food service environment
• High school diploma, preferred
• Verbal and written communication is essential
• Basic mathematical skills
• Food handlers permit, as required by law
• Ability to stand and work in confined spaces for long period of time.

Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.