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Baan Thai Wok & Bar Broadmead Village

Victoria

On-site

CAD 40,000 - 55,000

Full time

Today
Be an early applicant

Job summary

A local restaurant in Victoria is seeking a skilled kitchen manager to coordinate special events, manage operations, and ensure food safety. Candidates should have a secondary school graduation certificate and relevant experience, along with WHMIS and Food Safety Certificates. The role involves training staff and preparing meals that accommodate dietary restrictions. A dynamic and organized approach to kitchen management is essential.

Qualifications

  • 1 year to less than 2 years of experience in a related field.
  • WHMIS Certificate and Food Safety Certificate required.
  • Experience in food preparation for dietary restrictions an asset.

Responsibilities

  • Co-ordinate special events and manage kitchen operations.
  • Train staff in food preparation and ensure food safety.
  • Prepare and cook complete meals or individual dishes.

Skills

Co-ordinating special events
Menu planning
Food safety knowledge
Training staff

Education

Secondary (high) school graduation certificate

Tools

Kitchen equipment
Job description
Responsibilities
  • Co-ordinate special events
  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Recruit and hire staff
  • Organize buffets and banquets
  • Manage kitchen operations
Qualifications
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years
Certificates, licences, memberships, and courses
  • Workplace Hazardous Materials Information System (WHMIS) Certificate
  • Food Safety Certificate
  • Thai
Security and safety
  • Criminal record check
  • Medical exam
Transportation / travel information
  • Public transportation is available
Work conditions

Work conditions and physical capabilities

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