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Cook

Royal Taj Cusine Ltd

Surrey

On-site

CAD 30,000 - 60,000

Full time

30+ days ago

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Job summary

An established industry player in the culinary world is seeking passionate Cooks to join their vibrant team in South Surrey. This exciting opportunity involves preparing and cooking a variety of dishes while ensuring exceptional quality and safety standards. Ideal candidates will thrive in a fast-paced environment, showcasing their culinary skills and creativity. With a focus on teamwork and hospitality, this role offers the chance to contribute to memorable dining experiences. If you are dedicated to delivering outstanding food and have a love for cooking, this is the perfect opportunity for you to grow in a supportive and dynamic setting.

Qualifications

  • 1-2 years of cooking experience in a fast-paced environment.
  • Ability to manage kitchen operations and supervise staff.

Responsibilities

  • Prepare and cook complete meals and individual dishes.
  • Train staff in food preparation and handling.
  • Manage kitchen operations and supervise kitchen staff.

Skills

Meal Preparation
Food Safety
Supervision
Attention to Detail

Education

Secondary School Graduation Certificate

Job description

Volunteer Experience · Work Experience · Work & Career

Royal Taj Cuisine Ltd. is excited to announce an opportunity to join our growing team in South Surrey. We are seeking two experienced Cooks who share a genuine love for exceptional food, a passion for hospitality, and a dedication to delivering outstanding quality. If you thrive in a team-focused environment and enjoy creating memorable dining experiences, we would love to hear from you.

Job Duties

  1. Prepare and cook complete meals or individual dishes and foods
  2. Prepare dishes for customers with food allergies or intolerances
  3. Inspect kitchens and food service areas
  4. Requisition food and kitchen supplies
  5. Train staff in preparation, cooking and handling of food
  6. Order supplies and equipment
  7. Supervise kitchen staff and helpers
  8. Manage kitchen operations

Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Attention to detail, Standing for extended periods

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Number of Positions: 2

Salary: $35 per hour

Job Type: Permanent employment, Full time 35 – 40 hours per week

Work Setting: Restaurant

Starting Date: As soon as possible

Work Address: 3010 148 St UNIT 106, Surrey, BC V4P 0G8, Canada

Employment Groups: Indigenous people, Persons with disabilities, Newcomers to Canada and refugees, Youth, Refugees and Visible minorities.

Only persons who are Canadian citizens, permanent or temporary residents and legally allowed to work in Canada can apply for this job. If you are not currently authorized to work in Canada, do not apply as the employer will not consider your job application.

How to Apply: Please submit your resume by email, including the position title in the subject line of your email to jobs.royaltaj@gmail.com. We will consider all the applications but only short-listed will be contacted for interviews.

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