cook

Skye Avenue - Kitchen & Lounge; Surrey; On-site; CAD 35,000 - 45,000; Full time

Job summary

An established industry player in the culinary scene is seeking a dedicated cook to join their team. This role involves preparing and cooking a variety of dishes, supervising kitchen staff, and ensuring a clean and organized work environment. With a commitment to supporting newcomers and promoting diversity, this opportunity offers a chance to make a meaningful impact while honing your culinary skills. If you have a passion for cooking and thrive in a dynamic kitchen setting, this position is perfect for you.

Qualifications

• Minimum 2 years of experience in a kitchen environment.
• Ability to supervise kitchen staff effectively.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Inspect kitchens and food service areas for cleanliness.
• Supervise kitchen staff and maintain inventory.

Skills

Meal Preparation

Kitchen Supervision

Inventory Management

Cleaning and Sanitation

Education

Secondary (high) school graduation certificate

Job description

• Secondary (high) school graduation certificate

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

Experience

• 2 years to less than 3 years

Support for newcomers and refugees

• Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
• Supports newcomers and/or refugees with foreign credential recognition
• Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
• Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers

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