cook

MR MIKES SteakhouseCasual

Stony Plain

On-site

CAD 32,000 - 42,000

Full time

9 days ago
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Job summary

MR MIKES SteakhouseCasual in Stony Plain, Alberta is seeking a Kitchen Team Member to prepare and cook meals, assist with special dietary needs, and maintain kitchen operations.

You will supervise kitchen helpers, manage inventory, and ensure a clean, safe food-prep area in a fast-paced restaurant environment. This full-time on-site role requires 1 year to <2 years of experience and a high school certificate, with English proficiency and a collaborative, reliable attitude.

Qualifications

  • Secondary school graduation is required.
  • 1 year to less than 2 years of experience in a kitchen or food service.
  • Excellent communication and customer-service skills.
  • Ability to work in a fast-paced environment and maintain organization.

Responsibilities

  • Prepare and cook complete meals or individual dishes.
  • Prepare dishes for customers with dietary restrictions.
  • Prepare and cook special meals as instructed by dietitian or chef.
  • Inspect kitchens and food service areas for cleanliness and safety.
  • Supervise kitchen staff and helpers.
  • Maintain inventory and records of food, supplies and equipment.
  • Clean kitchen and work areas; manage kitchen operations.

Skills

Client focus
Excellent oral communication
Dependability
Organized
Reliability
Team player

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages

English

Education
  • Secondary (high) school graduation certificate
Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting
  • Restaurant
Responsibilities

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
Additional information

Work conditions and physical capabilities

  • Fast-paced environment
  • Standing for extended periods
  • Work under pressure
Personal suitability
  • Client focus
  • Dependability
  • Excellent oral communication
  • Organized
  • Reliability
  • Team player
Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees
  • Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.)
  • Supports newcomers and/or refugees with foreign credential recognition
Support for youths
  • Offers on-the-job training tailored to youth
Support for Indigenous people
  • Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations
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