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cook

Nancy O's

Prince George

On-site

CAD 35,000 - 45,000

Full time

12 days ago

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Job summary

Join a dynamic team in a well-established kitchen where your culinary skills will shine! As a cook, you'll prepare and cook a variety of meals, ensuring quality and safety in food preparation. This role offers the chance to train and supervise kitchen staff, manage inventory, and maintain a clean and efficient work environment. If you're passionate about cooking and ready to take on a leadership role in the kitchen, this opportunity is perfect for you. Be part of a collaborative team that values creativity and quality in food service.

Qualifications

  • 1-2 years of experience in a kitchen environment.
  • Ability to train staff in food preparation and cooking.

Responsibilities

  • Prepare and cook complete meals or individual dishes.
  • Inspect kitchens and food service areas for cleanliness.
  • Supervise kitchen staff and maintain inventory records.

Skills

Meal Preparation
Food Safety
Inventory Management
Staff Training

Education

Secondary (high) school graduation certificate

Job description

  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years
Tasks
  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
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