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Dairy Queen in Deer Lake, NL is seeking a motivated kitchen team member to prepare and cook complete meals and dishes, including options for customers with dietary needs. This on-site role requires attention to allergies and sanitation, and ensures consistent quality.
You will train and supervise junior staff, inspect kitchen areas, and ensure food safety standards are met in a busy restaurant setting.
English
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: