cook

The Keg Steakhouse + Bar; Dartmouth; On-site; CAD 32,000 - 48,000; Full time

Job summary

An established industry player in the dining sector is seeking a skilled cook to join their team. This role involves preparing and cooking a variety of meals, ensuring food safety, and accommodating dietary restrictions. Ideal candidates will thrive in a fast-paced environment and possess strong time management and organizational skills. The company offers a supportive atmosphere where teamwork is essential, making it an exciting opportunity for culinary professionals looking to advance their careers. Join a team that values initiative and reliability, and contribute to creating memorable dining experiences.

Benefits

Wellness Program

Qualifications

• 2-3 years of experience in a fast-paced kitchen environment.
• Ability to prepare meals for dietary restrictions.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Clean kitchen and work areas while ensuring food safety.

Skills

Food Preparation

Time Management

Team Player

Reliability

Organized

Initiative

Job description

Job Responsibilities

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Clean kitchen and work areas
• Food preparation

Work Conditions and Physical Capabilities

• Fast-paced environment
• Standing for extended periods
• Work under pressure

Personal Suitability

• Initiative
• Organized
• Reliability
• Team player
• Time management

Experience

• 2 years to less than 3 years

Other Benefits

• Wellness program

Support for Persons with Disabilities

• Provides awareness training to employees to create a welcoming work environment for persons with disabilities