cook

Chuck's Roadhouse Bar & Grill

Cobourg

On-site

CAD 38,000 - 52,000

Full time

2 days ago
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Job summary

Chuck's Roadhouse Bar & Grill in Cobourg is seeking an on-site Kitchen Cook/Lead to prepare meals, supervise staff, and manage kitchen operations. The role requires 1 year to 2 years of experience and a secondary school diploma or equivalent experience. Training will be provided, and candidates will work in a fast-paced restaurant environment.

The position emphasizes maintaining inventory, ensuring cleanliness, and supervising team members to deliver quality meals at this busy venue.

Qualifications

  • Experience in preparing and cooking meals in a fast-paced kitchen.
  • Ability to supervise kitchen staff and train junior members.
  • Experience maintaining inventory and records of food and supplies.

Responsibilities

  • Prepare and cook complete meals or individual dishes.
  • Inspect kitchens and food service areas for safety and cleanliness.
  • Train staff in preparation, cooking and handling of food.
  • Supervise kitchen staff and helpers.
  • Maintain inventory and records of food, supplies and equipment.
  • Clean kitchen and work areas.
  • Manage kitchen operations.

Skills

Food preparation
Kitchen supervision
Staff training
Inventory management
Maintaining cleanliness

Education

Secondary (high) school graduation certificate
or equivalent experience

Job description

Overview

Languages

English

Education
  • Secondary (high) school graduation certificate
  • or equivalent experience
Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting
  • Restaurant
Responsibilities
Tasks
  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
Additional information
Work conditions and physical capabilities
  • Fast-paced environment
  • Standing for extended periods
Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for youths
  • Participates in a government or community program or initiative that supports youth employment
  • Offers on-the-job training tailored to youth
  • Offers mentorship, coaching and/or networking opportunities for youth
  • Provides awareness training to employees to create a welcoming work environment for youth
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