cook

FERGUS & BIX RESTAURANT AND BEER MARKET INC.; Calgary; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player in the culinary field is seeking a skilled cook with a passion for food safety and quality. In this role, you will prepare and cook a variety of meals, ensuring that all dishes meet the highest standards, especially for customers with dietary restrictions. You will also play a crucial role in training kitchen staff, supervising operations, and maintaining inventory. This position offers a unique opportunity to contribute to a dynamic team in a vibrant restaurant environment, where your culinary skills and attention to detail will shine. Join us and be part of a team that values quality and customer satisfaction!

Qualifications

• 2-3 years of experience in a restaurant setting.
• Strong food safety and handling skills required.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Train kitchen staff and maintain inventory records.
• Inspect kitchens and ensure food safety compliance.

Skills

Food safety / handling skills

Cooking skills

Staff training

Inventory management

Job description

Experience: 2 years to less than 3 years

Work Setting: Restaurant

Tasks:

1. Prepare and cook complete meals or individual dishes and foods
2. Prepare dishes for customers with food allergies or intolerances
3. Inspect kitchens and food service areas
4. Train staff in preparation, cooking and handling of food
5. Order supplies and equipment
6. Supervise kitchen staff and helpers
7. Maintain inventory and records of food, supplies and equipment
8. Clean kitchen and work areas
9. Food safety / handling skills

Work Conditions and Physical Capabilities: