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An established health authority seeks a dedicated Clinical Dietitian to join their multidisciplinary team. In this crucial role, you will work independently to support patient-focused care by applying your expertise in food and clinical nutrition management. The position emphasizes patient safety and quality improvement, making it a rewarding opportunity for those passionate about enhancing health outcomes. With a focus on collaboration and effective communication, you'll play a vital role in promoting nutrition and well-being among patients. If you're ready to make a meaningful impact in healthcare, this position offers the chance to thrive in a supportive environment.
West Coast General Hospital - Port Alberni, BC V9Y 4S1 CA (Primary)
Work Area (FBA Only): Multi-Site
Travel Requirement: Travel between multiple sites may be required
Shift Start Time/End Time: As Required
Days Off: As required
Vacancy Type: Casual
Salary Range (Hourly Rate): $40.75 - $50.87
Paid FTE: N/A
Worked BI-WEEKLY HOURS: N/A
Planned Start Date: Dec. 4 2024
Approximate End Date (For Temporary Assignments ONLY): Pending Return of Incumbent
CRC required? (employee will be working with or have access to children or vulnerable adults and requires a Criminal Record Check): Required for Professional Registration
In accordance with the Vision, Purpose, and Values, and strategic direction of the Vancouver Island Health Authority, patient safety is a priority and a responsibility shared by everyone at VIHA; as such, the requirement to continuously improve quality and safety is inherent in all aspects of this position.
Working without general supervision in an acute rehabilitation care environment and as a member of the multidisciplinary health care team, the Clinical Dietitian is responsible for supporting patient-focused care by integrating, translating, coordinating, promoting, and applying food and clinical nutrition management in accordance with established policies and procedures, professional regulations, and Standards of Practice.
Bachelor degree with major credits in Food and Nutrition from a Dietitians of Canada accredited university program, and completion of a Dietitians of Canada accredited clinical/general dietetic internship. Current licensure in a practicing category with the College of Health and Care Professionals of BC as a Dietitian. Eligible for membership in the Dietitians of Canada. One (1) year experience as a practicing Dietitian.
CDE required. Restricted Activities A, B, and C are required to perform this role.