chef de partie

Langdon Hall Country House Hotel and Spa; Cambridge; On-site; CAD 30,000 - 60,000; Full time

Job summary

A leading hotel and spa in Cambridge is seeking a Chef to join their culinary team. The role involves supervising kitchen staff, preparing meals, and ensuring high-quality food standards. Candidates should have 1 to 2 years of experience and possess strong interpersonal skills. This is a full-time, permanent position with a competitive hourly wage.

Qualifications

• 1 to 2 years of experience in a kitchen environment.
• Ability to supervise and train kitchen staff.
• Knowledge of food safety and cooking techniques.

Responsibilities

• Supervise activities of kitchen staff and maintain food quality standards.
• Prepare and cook meals for events and regular service.
• Plan menus and manage kitchen inventory.

Skills

Interpersonal skills

Flexibility

Initiative

Organizational skills

Reliability

Teamwork

Job description

Posted on March 11, 2025 by Employer details Langdon Hall Relais & Chateaux

Job details

• Location : 1 Langdon Drive, Cambridge, ON N3H 4R8
• Salary : 21.00 to 25.00 hourly (To be negotiated) / 30 to 40 hours per week
• Terms of employment : Permanent employment, Full time
• Starts : as soon as possible
• Source : Job Bank #3253582

Overview

Experience

1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Maintain records of food costs, consumption, sales and inventory
• Demonstrate new cooking techniques and new equipment to cooking staff
• Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
• Create new recipes
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Prepare and cook complete meals and specialty foods for events such as banquets
• Supervise cooks and other kitchen staff
• Prepare and cook food on a regular basis, or for special guests or functions
• Prepare and cook meals or specialty foods
• Requisition food and kitchen supplies
• Plan menus and ensure food meets quality standards
• Train staff in preparation, cooking and handling of food

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Handling heavy loads
• Physically demanding
• Combination of sitting, standing, walking
• Standing for extended periods
• Bending, crouching, kneeling

Personal suitability

• Efficient interpersonal skills
• Flexibility
• Initiative
• Organized
• Reliability
• Team player

Who can apply for this job?

Only apply for this job if :

• You are a Canadian citizen, a permanent or a temporary resident of Canada.
• You have a valid Canadian work permit.

If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

Advertised until

2025-04-10

Important notice : This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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Chef • Cambridge, Region of Waterloo, Canada