Certified Cook FT - MGHT

AgeCare Ltd.; Toronto; Hybrid; CAD 36,000 - 38,000; Full time

Job summary

Generations Toronto is a not-for-profit, intergenerational community campus providing housing, care and services in Toronto. The Cook is responsible for preparing and serving meals on time, and for keeping the Food Services area safe and sanitary.

We seek a candidate with supervisory cooking experience and a valid Safe Food Handling certificate, plus a diploma in quality food preparation. Competitive hourly rate available to qualified applicants.

Qualifications

• Prior experience as a Cook, preferably in a supervisory capacity.
• Current provincial Safe Food Handling Certificate.
• Diploma/certificate in quality food preparation and production.
• Minimum public-school education; high school education preferred.

Responsibilities

• Prepare and serve meals on time and maintain sanitary work areas.
• Direct Food Services Workers in duties and oversee department operations.
• Respond to resident or family concerns and escalate as needed.
• Ensure compliance with safety and quality standards.

Skills

Supervisory experience

Education

Diploma in food preparation

High school diploma

Safe food handling certificate

Job description

## Certified Cook FT - MGHTApply: Toronto, Ontario, Canada: Full time: Posted Today: R26\\_06963**Address:** 77 Mike Palmateer Road, Toronto, ON M3C 1V7 **Employment Type:** Full-Time**FTE:** 1.00 **About Us**Generations Toronto is a not-for-profit, intergenerational community campus offering affordable housing, long-term care, early childhood education, health services, and community programming. Rooted in values of pluralism, compassion, and service, Generations Toronto fosters inclusive, connected living for people of all ages and backgrounds.The campus includes a 122-bed Ismaili Ethnocultural Designated Long-Term Care Home. AgeCare has been appointed as the manager of the Generations Toronto long-term care home and is recruiting the Cook on behalf of Generations Toronto.**The Opportunity** The Cook of the Long-Term Care residence is responsible for ensuring that proper meals are prepared and served on time and that work areas are maintained in a safe and sanitary condition. **What Is In It For You** •Checks special diet orders for new admissions to ensure they are correct (as required). •Responds to resident or family member concerns and ensures appropriate action is taken within decision-making authority and/or brings to the attention of the Food Services Manager/Supervisor. •Directs Food Services Workers in the performance of their duties and assumes responsibility for the operation of the Food Services Department (as required). **What You Will Need** •Prior experience as a Cook preferably in a supervisory capacity. **•Current provincial Safe Food Handling Certificate.** •A minimum of public-school education is required. High school education is preferred. •Must have a diploma/certificate or equivalent in quality food preparation and production.Salary Range: $26.03 - $27.64 per hourSalary placement based on qualifications and experience.*This job posting is for an active, open position, and all applications are reviewed by our team without the use of artificial intelligence (AI). Canadian work experience is not required. If you are qualified and, where applicable, licensed or registered for the position, we welcome your application.*