Catering Operations Lead - Team, Safety & Quality

Aramark Canada; Kamloops; On-site; CAD 45,000 - 60,000; Full time

Job summary

Aramark Canada is seeking a Food Service Supervisor in Kamloops to supervise, train, and manage the food service operation. You will ensure that appropriate quantities of food are prepared and served in alignment with menu specifications and safety standards.

This role requires strong organizational skills, the ability to resolve interpersonal situations, and the capacity to supervise daily activities while maintaining high-quality service for staff and customers.

Qualifications

• Must read, write, and understand verbal instructions.
• Must complete a sanitation course either before or during the first year as a lead.
• Ability to perform basic arithmetic.
• Maintain emotional control under stress.
• Ability to resolve interpersonal situations.
• Strong organizational skills.

Responsibilities

• Produce and maintain work schedules and may prepare production records.
• Direct daily activities.
• Maintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements.
• Ensure that food items are stored in a safe, organized, and hazard-free environment.
• Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner according to departmental policies and procedures.
• Maintain a sanitary department following health and safety codes and regulations.
• Maintain accurate inventory on a weekly basis according to departmental policies and procedures.
• May prepare orders as needed per vendor to ensure accurate production for location.
• Must be knowledgeable in operating an efficient cost effective program.
• Supervise and evaluate employees; counsel; promote employee growth, efficiency, morale, and teamwork.

Skills

Verbal instructions

Sanitation knowledge

Basic arithmetic

Emotional control

Interpersonal skills

Organizational skills

Education

High School Diploma/GED

Job description

Aramark Canada is seeking a Food Service Supervisor in Kamloops to supervise, train, and manage the food service operation. You will ensure that appropriate quantities of food are prepared and served in alignment with menu specifications and safety standards.

This role requires strong organizational skills, the ability to resolve interpersonal situations, and the capacity to supervise daily activities while maintaining high-quality service for staff and customers.